In 1966, Erewhon founders Michio and Aveline Kushi chartered the natural foods scene by selling macrobiotic and organic foods out of a tiny stall that sat below street-level in Boston. The first store of its kind in America, Erewhon soon served as a model for other natural food stores across the nation. In 2011, husband and wife team Tony and Josephine Antoci acquired Erewhon, and continued to develop it into the iconic chain it is today.
This iconic retail account is continuing to grow and expand their reach not just to shoppers eager bellies but into other areas of Southern California. Outside from the most recent beautiful store in Beverly Hills, Erewhon is in the works of opening their 9th location in Culver City. Culver City is centrally located near Los Angeles’ famed west side, and is within minutes of Beverly hills, LAX, Venice and Santa Monica and is undergoing major redevelopment with commercial buildings and companies migrating to this beloved gem of a city. It bolsters studio film presence from Sony, businesses and shops, entertainment, and amazing eateries. This newest Erewhon location will fit right in with its new neighbors. Positioned in the new shopping and dining complex Culver Steps, this will become one of Erewhon’s proudest locations. Also, shortly on the horizon following Culver City, will be Pasadena, California coming in Q3 of 2023. Be on the lookout for this internationally renowned retail account, as they continue to capture market share in commanding fashion.
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