Whole Foods Market has officially opened its newest location in Doylestown, Pennsylvania. The 43,617-square-foot store, located at 1745 South Easton Road, welcomed customers on March 13th. The store offers a wide range of products, including more than 500 locally sourced items from the Mid-Atlantic region, selected with the expertise of Daniela D’Ambrosio, Forager for Local & Emerging Brands at Whole Foods Market.
The store features a full-service seafood counter with sustainable wild-caught or Responsibly Farmed seafood, as well as ready-to-cook options. Local offerings include seafood cakes from Lagniappe Foods, Skinny Dipper Oysters from True Chesapeake Oyster Co., and soups and dips from Jimmy’s Famous Seafood. Customers can also find a variety of organic, conventional, and Sourced for Good-certified produce, such as salad greens and basil from Gotham Greens, vegetables from Lancaster Farm Fresh, salad kits from Ark Foods, and tulips from Bloomia. A specialty department celebrates cheesemakers and artisan producers, offering handmade pasta from Severino Pasta Company, chevre cheese from Firefly Farms, and chocolate from Moka Origins. Trained cheesemongers are available to assist with selections. The grocery section includes Whole Foods Market’s 365 private-label items alongside local favorites such as organic skyr yogurt from Painterland Sisters, peanut butter bars and taffy from NUMA Foods, ice cream from Heritage Kulfi, and tomato lonsa from Aaji’s. The full-service meat counter provides custom-cut steaks and poultry, house-made sausage, dry-aged beef, and locally sourced pork from Pennbrook Acres Farms. The beverage selection includes over 750 wines and 280 craft beers, featuring local options like Perpetual IPA by Troeg’s Independent Brewing, Deep Cut Pilsner by Love City Brewing, and Philadelphia Pale Ale by Yards Brewing Co. Customers can enjoy a variety of freshly prepared foods, including a hot bar, salad bar, fresh pizza, made-to-order sandwiches, and daily prepared sushi from Genji Sushi. The bakery offers fresh bread and popular items such as Whole Foods Market’s Berry Chantilly Cake and brown butter cookies, as well as special diet-friendly options including vegan brownies, cakes, and gluten-free treats. Local selections feature vegan cake slices from Sweet and Natural, cookies from Whisked by Jenna, and cheesecakes from Hiatus.
The Whole Body section carries a range of wellness and lifestyle products, including superseed boosters from Tiny Sprouts Foods, soap from Naked Goat Soap Company, deodorants from Stinkbug Naturals, and seasonally scented hand soap from Hand in Hand. During the store’s grand opening, customers enjoyed complimentary coffee from Backyard Beans and samples from Aaji’s.
As part of its community support efforts, Whole Foods Market made a food donation to Manna on Main Street, a nonprofit organization that previously received a refrigerated van from the grocer. This contribution aligns with Whole Foods Market’s Nourishing Our Neighborhoods initiative, which helps local food rescue organizations transport surplus food to areas in need.
Founded in 1980, Whole Foods Market is a leading retailer of natural and organic foods and the first certified organic national grocer in the U.S. Now part of Amazon’s Worldwide Grocery Stores, Whole Foods operates over 530 locations across the U.S., Canada, and the U.K.
(847) 277-9500